Bud Collins, the incomparable tennis chronicler whose colorful prose matched his colorful wardrobe, died Friday at his home in Brookline, Mass. He was 8…
museum
TGIF: 21 Things To Know About Rhode Island Politics & Media
March is here, along with what continues to be an unusual year in presidential politics. Thanks for stopping by for my weekly column. As usual, your…
TGIF: 21 Things To Know About Rhode Island Politics & Media
Thanks for stopping by for my weekly column. As usual, your tips and comments are welcome, and you can follow me through the week on the twitters. Ther…
Bonus Q+A: Costa On The Quonset Air Museum, Partisan Politics, And The Republican Party
North Kingston State Representative Doreen Costa sits down with Rhode Island Public Radio political reporter Ian Donnis, and RIPR political commentator…
TGIF: 20 Things To Know About Rhode Island Politics & Media
The General Assembly is back, and the political year kicks into gear. Thanks for stopping by for my weekly column. As usual, your tips and comments are…
Revelers Prepare To Ring In 2016
From Westerly to Woonsocket, there’s no shortage of ways to ring in the New Year. If you’ve yet to decide on where to sing Auld Lyne Syne, here are a…
Breakers Mansion Welcome Center Clears Appeals Hurdle
A judge has dismissed a lawsuit filed by a group of Newporters hoping to block the construction of a welcome center on the grounds of the historic…
Scott MacKay Commentary: Where Are The Providence Pols On City Financial Woes?
Once again, an independent agency has questioned Providence city government’s financial direction. RIPR political analyst Scott MacKay wonders why…
RI Foundation, Champlin To Support $10 Million Plan To Restore Roger Williams Park
In the holiday season good news department: The Rhode Island Foundation is kicking off the 100th anniversary of the foundation’s founding next year with…
RI Artscape: Tastes Change, Thanksgiving Remains
This month we bring you a special, Thanksgiving Rhode Island Artscape. We take look at the art and the history of the Thanksgiving menu, and how it’s…
